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Dinner Menu

* denotes Gluten Free Options

Share Plates

Green Plates

Broiled Salmon 16
10 oz. Broiled Lobster Tail* 29
Grilled Shrimp* 12
8 oz. Broiled Sirloin Steak 20
Crab Cake 16

In A Bowl

1400° F

All Steaks and Chops Aged 21-28 Days

Complimentary Choice Of
Baked | Mashed Potato | Cheesy Grits | Market Vegetable

All Steaks Can Surf
10 oz. Broiled Lobster Tail* 28 
Grilled Shrimp* 12 
Crab Cake Oscar* 16 
Lobster Oscar* 8

Toppers*
Hollandaise 2 | Bearnaise 2 | Sauce Bordelaise 2 | Au Poivre 3 | Wild Mushroom Demi 3 | Gorgonzola Crust 3

Entrees

Other Things

All Sandwiches Served with House Made Truffle Parmesan Steak Fries and Garlic Aioli

Please Inquire About Chef's Fresh Creative Offerings

Craft Sides

Built for Two